Korean Barbeque

Here I am at a Korean barbeque restaurant. The waitress was very kind assisting us because there was no English menu and no pictures.

What is interesting here is you walk into a butcher shop where you choose the cuts of beef you want for dinner, you also choose the vegetables that will be included in your meal apart from the standard side dishes that are served. A pot of hot charcoal is placed in the middle of the table with a wire grill on top. The beef is cut with scissors rather than a knife.

Beef is expensive, but the meal was delicious! We have yet to try soju, perhaps next time.